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Chemicals |
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Handbook for Flavors and Fragrances Electronic
2006
Publication Date January 2006
Publisher Synapse Information Resources
Product Type Reference Manual
Pages 963
ISBN Number 1890595-87-X
Product Code SYN00001
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Summary
This reference contains detailed information on more than 4000 natural and synthetic trade name and generic chemicals that are used in the flavor and fragrance industry. Flavoring agents are used in the formulation of food, pharmaceuticals, and cosmetics.
Fragrances, aroma chemicals, and perfumes are used in these industries as well as other consumer and industrial products in order to mask unpleasant odors. Entries in this reference for both trade names and generic chemicals contain extensive information on identification, synonyms, odor and/or flavor descriptions, molecular formula, chemical properties, function and application, toxicology, precautions, usage level, and regulatory data.
Detailed contact information on suppliers of these chemicals/materials is also included. This invaluable research tool will provide easy access to information for all chemical professionals involved in the use of flavors and fragrances in compounding and formulation.
View Trade Name Reference sample in PDF format
View Chemical Component Cross-Reference in PDF format
View Function/Application Index sample in PDF format
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Content
Preface
Abbreviations
Part I Trade Name Reference
Part II Chemical Component Cross-Reference
Part III Functional/Application Index
Part IV Manufacturers Directory
Appendixes
CAS Number Index
EINECS/ELINCS Number Index
FEMA Number Index
E Number Table
FDA Regulatory Number Index
Glossary
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